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Oregon Bark

For 12 years, Anne Smith owned and operated a popular cooking school in Los Angeles. After moving to the Pacific Northwest, she had an idea to start making candy without using animal products, and with only fair trade and organic ingredients. She started playing around with peanut butter and organic cane sugar syrup and dreamed Tom Bumble into existence. All of Oregon Bark candies are handmade and packed in artfully designed boxes using environmentally friendly materials, and are delicious to eat as they are to look at.

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